Friday, February 4, 2011

The Best Food I have Blogged about in 2010 - Sizzling Tangy Idlis


Smitha's event announcement about the best dishes of 2010 got me all excited as it's a perfect opportunity to go ga-ga about my creations or as in this case my hubby's.  
There are two more entries which I am going to boast about shortly -- watch out for the unabashed admiration of the tasty delights !

Now for my first entry:-



Caption:-

The humble Idlis get a red-hot makeover ! Stuffed with pickles, coated in the Idli Batter and rolled over in chilli powder this beauty finally gets all golden by swimming
in hot oil ! 

Tuck in to them as entrĂ©e or savour them with a steaming hot cuppa you are sure to be seduced !!

Linking this to Smitha's Bye Bye 2010-Welcome 2011

25 comments:

  1. oh... an interesting invention... great!

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  2. tangy twist to the idlies..u have an award waiting in my blog.plz collect it

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  3. Wow, that's an interesting innovation dear.


    FOODELICIOUS

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  4. That is really hot and looks yummy!

    http://treatntrick.blogspot.com

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  5. Award from me.Please do collect it...;)
    Hot and yummy...

    FunWidFud

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  6. These idlis sound absolutely tasty!

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  7. A twist to the good o idlies..Love the way how spicy it is..

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  8. Definitely a fabulous spicy idlies..prefect entry..

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  9. Delicious and spicy idly perfect entry,

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  10. thanx for linking it dear!....looking forward to the other 2...and pass me a plate will u next time u make this!

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  11. Love the new and creative idli's..Wonderful entry!!

    ks for st

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  12. just logged on to your original reciple link .. loved your innovation ... very nice .. will try this for sure.

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  13. Very innovative recipe priya & Mr.priya! :)

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  14. Looks so good... love the color and the spice.. hoo

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  15. Wowo i have never had idlies like this looks delicious and indee sizziling an tantalizing :-)

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  16. Not a fan of p;lain idlis but these look positively delightful! YUM!

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