Saturday, September 18, 2010

Mint Chutney

A spicy dip made with mint and coriander leaves, it is a lovely accompaniment for all chats and street food. I made Dhoklas and Mint chutney was the Perfect partner-in crime !!!.

Need these:-
  • Mint Leaves ( A big Bunch)
  • Coriander Leaves ( A handful)
  • Onion ( One medium Sized)
  • Green Chillis (4-5,,, as per taste)
  • Salt (as per taste)
  • Lemon Juice ( a big tsp)
  • Garlic (2-3 pods)
Method :-

In a blender put all the ingredients and grind it well with water. Serve it as a yummy dip !!!!

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