What goes:-
- Egg - 2
- Bread Slices - 2
- Onion chopped - 25 gms
- Green Chillis chopped - 1 to 2 - to taste
- Cheese (grated) - 10 - 15 gms
- Ginger juliennes - a small piece
- Coriander leaves finely chopped - a few sprigs
- Salt- to taste
- Pepper Powder - to taste
- Butter/Ghee - little
How :-
Beat the egg well, till is is fluffy!
Add the ingredients including salt and beat well !
Heat a non stick pan/tava with a little butter/ghee and pour the mixture.
Wait till it is cooked and the top becomes 75% dry and add the bread slices to help the bread stick to the egg.
Spread a little butter/ghee on the bread and then flip it over.
Sprinkle pepper to taste. Fold in half and serve with Tomato sauce.
Have a healthy meal.
Sending this recipe to srivalli's Kids Delight- Holiday Special
wow cool break fast..
ReplyDeletelovely snack healthy and delicious
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regards
Bread with omelet is like comfort food for me.Looks so tempting and yummy.
ReplyDeleteDelicious bread omelet..nice and quick breakfast.
ReplyDeleteeasy and a filling meal :)
ReplyDeleteI am gonna try this I am sure my daughter is going to love this.
ReplyDeleteWhat a great way to start your day.I remember eating this growing up!
ReplyDeleteUS Masala
Wonderful and perfect for breakfast. Looks tempting.
ReplyDeleteWhat a delicious idea! I love the thought of a tasty breakfast "sandwich". Thanks so much for sharing.
ReplyDeleteBest,
Bonnie
This is such a yummy breakfast sandwich, it sure beats plain scrambled eggs. Love the step-by-step photos, as well.
ReplyDeleteThank you for sharing!
looks so tempting, nice step by step pics.
ReplyDeleteVery fulfilling and yummy breakfast!
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Wat a yummy bread omelette, would like to have some rite now..
ReplyDeleteI love this breakfast, any time actually!
ReplyDeleteThis looks so tasy Priya and easy to eat too!
ReplyDeleteOh Yum......I think I'll be making an omelet very soon now after looking at your pictures! I'm now a follower.
ReplyDeleteThanks for stopping by my blog and commenting! You're so sweet!
Amy's Life
A portable omelet! I love this idea! Thanks for a great post. I'm goingto try this.
ReplyDeletethank you for linking
ReplyDeleteYummy and tasty. thank you.
ReplyDelete